Sorry for not blogging the weekend. I brunched on Saturday and only nibbled a little Quorn before dinner on Sunday. Dinner at Pho Pasteur Saturday, plus Twizzlers at the movies. Sunday was a household day of granola-making, bread-making, laundry-cleaning and a good dinner of pea soup, "meat" balls and gravy over noodles, broccoli and wine.
Now, for today. I'm about to sit down to my first cold cereal breakfast in a while. It's the homemade granola with Greek yogurt, which promises to be yummy. Plus there is a half grapefruit, juice and the ubiquitous tea.
Lunch was out at John Harvard with the office to celebrate Boss Man's birthday. I had mushroom gnocci and a beer.
Late din-dins of grilled cheese and a glass of wine.
1 comment:
sounds like the weekend was fun and I LOVE granola and yogurt for brekky - I bought some yogurt this AM so I can have it for brekky the rest of the week
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