Yeah, you read that right: 189.5. I lost four pounds in a week. I know the rate will slow down, but this does show that I had been consuming far too many calories and not exercising enough (or at all to be honest.)
BREAKFAST
scrambled egg with kale
three veggie bacon slices
orange juice
tea with skim milk
LUNCH
Stupid me didn't pack a lunch today. I had a very busy and stressful morning at work and our cafeteria had macaroni and cheese today. But I RESISTED! Instead I went to another food place on campus and got veggie sushi and a container of carrot and celery sticks with dip. Bad me ate the dip but I think that was my food reward for not eating mac and cheese.
DINNER
Post work beer
scalloped carrot, white and sweet potatoes
seitan and sprouts in mushroom sauce (low fat milk in both)
Walked for a bit over half an hour
Thursday, September 30, 2010
Wednesday, September 29, 2010
190.5
I did end up going for a walk last night but cut it short when I got rained on.
BREAKFAST
granola and yogurt, 1/2 cup each
1/2 cup orange juice
water
black tea
LUNCH
Boca burger on bread (1 slice) with Branston pickle
vegetable soup
plum
tea with soy milk
water
DINNER
wine
toad-in-the-hole
gravy
beer
No walk
BREAKFAST
granola and yogurt, 1/2 cup each
1/2 cup orange juice
water
black tea
LUNCH
Boca burger on bread (1 slice) with Branston pickle
vegetable soup
plum
tea with soy milk
water
DINNER
wine
toad-in-the-hole
gravy
beer
No walk
Tuesday, September 28, 2010
191.5
And hour's walk and a low calorie dinner kept me at the same weight. This is going to be a long, slow journey.
BREAKFAST
1 egg scrambled with mushroom
2 slices veggie bacon
1 slice toast with bitter
tea with soy milk
LUNCH
Boca burger on bread (1 slice) with Branston pickle
vegetable soup
plum
water
DINNER
Manhattans
"meat" loaf
roast corn with butter and garlic
steamed green beans
water
The weather was crap tonight so I didn't go out for a walk. Although I'm feeling guilty not (at 10 to 8) and might do 30 minutes before bed.
BREAKFAST
1 egg scrambled with mushroom
2 slices veggie bacon
1 slice toast with bitter
tea with soy milk
LUNCH
Boca burger on bread (1 slice) with Branston pickle
vegetable soup
plum
water
DINNER
Manhattans
"meat" loaf
roast corn with butter and garlic
steamed green beans
water
The weather was crap tonight so I didn't go out for a walk. Although I'm feeling guilty not (at 10 to 8) and might do 30 minutes before bed.
Monday, September 27, 2010
191.5
One day of bad eating (and eating late) has already caught up with me.
BREAKFAST
1/2 cup granola
1/2 cup FF Greek yogurt
tea with soy milk
LUNCH
vegetable lasagna
Caesar salad
garlic toast
ice water
(I'll be back up to 192 tomorrow I'm sure)
DINNER
vegetable soup
wheat bread
1 oz brie
a beer
EXERCISE
walked for an hour in the drizzle. The soup hit the spot after that
BREAKFAST
1/2 cup granola
1/2 cup FF Greek yogurt
tea with soy milk
LUNCH
vegetable lasagna
Caesar salad
garlic toast
ice water
(I'll be back up to 192 tomorrow I'm sure)
DINNER
vegetable soup
wheat bread
1 oz brie
a beer
EXERCISE
walked for an hour in the drizzle. The soup hit the spot after that
Sunday, September 26, 2010
191
In spite of all the alcohol yesterday, I'm still on a losing streak. Today we're going to Six Flags and I don't think they'll have the oyster stew that's on today's menu.
BREAKFAST
tea with soy milk
left over Quorn roast - 4oz
LUNCH
vegetable quesadilla and diet soda at a fast food place
SNACKS
sno-cone
some cheesey bread thing
DINNER
vegetable lomein
diet soda
Not enough water today. The amusement park was great fun though AND I got in for free! Some guy gave his free passes to me when I was in line to buy a ticket. I only needed one (Spouse was using a friend's season pass) so we all got in with no charges for the day.
BREAKFAST
tea with soy milk
left over Quorn roast - 4oz
LUNCH
vegetable quesadilla and diet soda at a fast food place
SNACKS
sno-cone
some cheesey bread thing
DINNER
vegetable lomein
diet soda
Not enough water today. The amusement park was great fun though AND I got in for free! Some guy gave his free passes to me when I was in line to buy a ticket. I only needed one (Spouse was using a friend's season pass) so we all got in with no charges for the day.
Saturday, September 25, 2010
192
BREAKFAST
multivitamin
tea with soy milk
veggie bacon - 4 slices on
toast - 1 slice with 1/2T veganaisse
LUNCH
No real lunch to speak of
Glass of wine
some green beans nibbled while prepping dinner
grapes for the same reason
2 beers
DINNER
Tuna crusted with pepper and cumin
sweet potatoes
green beans
custard with bananas
More beer
more wine
multivitamin
tea with soy milk
veggie bacon - 4 slices on
toast - 1 slice with 1/2T veganaisse
LUNCH
No real lunch to speak of
Glass of wine
some green beans nibbled while prepping dinner
grapes for the same reason
2 beers
DINNER
Tuna crusted with pepper and cumin
sweet potatoes
green beans
custard with bananas
More beer
more wine
Friday, September 24, 2010
193, BP 118/82
BREAKFAST
Orange Juice - 1/2 cup
veggie bacon - 2 strips
scrambled egg - 1 with
mushrooms - 2T
buttered toast - 1 slice
tea with soy milk
Lots of blood work done at Dr today along with TDaP and 'flu vaccines.
LUNCH
Salad of tomato (1), lettuce (1 cup) and seitan (3 oz) with Branston pickle
water
vegetable soup
Banana - 1 med
DINNER
Quorn Roast - 5.5 oz (was supposed to be 4 oz roast chicken)
baked potato - 1 medium
steamed green beans - 1/2 cup
FF veg gravy with diced fresh mushrooms - 1/4 cup
Manhattans - 2 small with 2 Luxardo cherries each
Orange Juice - 1/2 cup
veggie bacon - 2 strips
scrambled egg - 1 with
mushrooms - 2T
buttered toast - 1 slice
tea with soy milk
Lots of blood work done at Dr today along with TDaP and 'flu vaccines.
LUNCH
Salad of tomato (1), lettuce (1 cup) and seitan (3 oz) with Branston pickle
water
vegetable soup
Banana - 1 med
DINNER
Quorn Roast - 5.5 oz (was supposed to be 4 oz roast chicken)
baked potato - 1 medium
steamed green beans - 1/2 cup
FF veg gravy with diced fresh mushrooms - 1/4 cup
Manhattans - 2 small with 2 Luxardo cherries each
Thursday, September 23, 2010
193.5 - Weigh-in Day
BREAKFAST
Tomato Juice - 1/2 cup
Granola - scant 1/2 cup
FF Greek yogurt - 1/2 cup
tea with unsweetened soy milk
water
multivitamin
LUNCH
Vegetable soup
Sandwich of:
carrot - 1 cut into strips
orange - 1 small
water
DINNER
Seitan - 3 oz
Roast potato - 1 medium
Brussels sprouts - 1/2 cup
brie cheese - 1 oz
tea
Tomato Juice - 1/2 cup
Granola - scant 1/2 cup
FF Greek yogurt - 1/2 cup
tea with unsweetened soy milk
water
multivitamin
LUNCH
Vegetable soup
Sandwich of:
egg - 1 hard cooked
veganaisse - 1/2 T
mustard - 1/2 T
White bread - 2 slices
sliced radish - 2
carrot - 1 cut into strips
orange - 1 small
water
DINNER
Seitan - 3 oz
Roast potato - 1 medium
Brussels sprouts - 1/2 cup
brie cheese - 1 oz
tea
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